Ikang Celup Tepung @ ICT

One of the specialty of Terengganu is Ikan Celup Tepung. The local had commercialized it by making its abbreviation of ICT to be a commercial name... If has Shah Alam I-city, Terengganu has ICT plak... lol

This signboard really amuses us la...

We had all these as our late lunch @ Tunch (Tea + Lunch) meal... It's pretty filling n reasonable, tho...

ikan kembong goreng is priced at RM 2.00 each
- the fishes are huge n fresh

sotong goreng -priced at RM 6.00 per plate

fried prawn for also RM 6.00 per plate

accompanied with sauce

All the items are really fresh and tasty... It's so fresh, i could feel the 'sweetness' dekat hujung-hujung... lol... Since it's fresh, it's really soft n juicy. It tasted so good, it's better eaten without the sauce, to feel the originality n pureness of it's taste...

ice cream abc

Additional info :
for drinks, do ask for less sugar as most of the drinks are really sweeettttt....

We were inspired to have this delicacies when a dear friend of us, Edil tagged us on FB, on a plate of Sotong Goreng... They had it in Rhu 10...

Apparently it was a bit far from where we stayed. And we remembered that Dad use to have these somewhere near the beach and airport area. So we headed straight to Pantai Teluk Ketapang and found lots of choices here...

We choose Stall no 9 - Gerai Pak Awang as it was pretty clean n comfy... n the pakcik pun ala2 friendly... Furthermore we saw the dishes that belongs to the table next to us... looks pretty good... n it does taste really goooodddddd....

Then we took a drive along the reclaimed land of Pantai Teluk KetapaNG, by the airport
(not KetapaK as i how i mis-spelled it on FB :)